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Proudly serving Mozzarella menu wide by Galbani Professionale.

Calzone | Appetizers
Wood Fire Roasted Calzone
Wood Fire Roasted Calzone
Calzones is an Italian oven-baked folded pizza, often described as a turnover, made with leavened dough. It originated in Naples in the 18th century. A typical calzone is made from salted bread dough, baked in an oven and is stuffed with salami, ham or vegetables, mozzarella, ricotta and Parmesan or pecorino cheese. Different regional variations in or on a calzone can often include other ingredients that are normally associated with pizza toppings. The term usually applies to an oven-baked turnover rather than a fried pastry (i.e. panzerotti), though calzoni and panzerotti are often mistaken for each other.
Maurizio's Jumbo Calzone
BIGGEST Calzone in all of Parry Sound! Hand stretched pizza dough, gentle stuffed with the best and freshest ingredients, hand folded to ensure optimum coverage, baked at a whopping 800 degree Fahrenheit wood fired pizza oven. Cooked to perfection with the traditional wood fired charing, gently dressed in an olive oil drizzle, rubbed basil and crushed Himalayan Pink Salt. Choose your style: - Pepperoni - Verdura (veggie style) - Canadian - Hawaiian - Raptor (meat lovers)
$21
Maurizio's Jumbo Calzone
Appetizers
Appetizers
Also known as hors d'oeuvre. French: hors-d'œuvre, appetizer or starter is a small dish served before a meal in European cuisine. Some hors d'oeuvres are served cold, others hot. Hors d'oeuvres may be served at the dinner table as a part of the meal, or they may be served before seating, such as at a reception or cocktail party. Formerly, hors d'oeuvres were also served between courses
Aioli Garlic Bread & Creamy Mozzarella
Twelve silky slices of Galbani’s creamy mozzarella, delicately dressed with the finest extra virgin olive oil, a sprinkle of mineral-rich Celtic sea salt, and a fragrant touch of Italian-rubbed basil. A simple yet luxurious side dish that transforms classic flavours into pure indulgence. * includes signature tomato sauce dip
$15
Vegetarian
Aioli Garlic Bread & Creamy Mozzarella
Mozzarella Meat Melt
A decadent creation layered with our house-made white sauce and rich, creamy Galbani mozzarella. Choose between the bold heat of spicy sopressata or the delicate sweetness of Genoa salami, each crowned with a drizzle of imported Italian extra virgin olive oil. Finished with a sprinkle of cracked Celtic sea salt and a fragrant touch of dry-rubbed Italian basil, this melt is a true indulgence that elevates comfort food to gourmet. * includes signature tomato sauce dip
$18
Mozzarella Meat Melt
Mozzarella Sticks
Twelve slices of creamy mozzarella from Galbani cheese, dressed with extra virgin olive oil, Celtic sea salt and Italian rubbed basil. The perfect side dish. * includes signature tomato sauce dip
$12
Mozzarella Sticks

©2020 by Maurizio's Pizzeria Inc.

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